Indulge in Southern Comfort: Pioneer Woman's Heavenly Chicken Fried Steak Recipe
Are you craving for some down-home goodness that could take your taste buds on a ride to Southern heaven? Then, look no further than Pioneer Woman's heavenly chicken fried steak recipe. This indulgent recipe has been passed down through generations and perfected by Ree Drummond herself.
Imagine the juiciest, tender pieces of steak coated in perfectly seasoned flour and fried to golden-brown perfection. This dish is served with a thick, creamy gravy made from scratch, ladled generously over the top. Each bite is a perfect blend of crunchy, savory, and comforting flavors that will have you hooked from the first bite.
With Pioneer Woman's easy-to-follow instructions and tips, anyone can create this masterpiece at home. So, what are you waiting for? Give yourself a treat and indulge in this Southern comfort dish that will transport you to culinary bliss.
So, whether you're hosting a family get-together or planning to surprise your loved ones with a delicious homemade meal, Pioneer Woman's heavenly chicken fried steak recipe is a must-try. Trust us; it's one of those iconic Southern dishes that will be on your weekly menu rotation in no time. Try this recipe today, and we guarantee you won't be disappointed!
Introduction
There is something about Southern comfort food that just hits the spot. Maybe it's the hearty, home-cooked taste or the nostalgia that comes with each bite. Whatever it is, indulging in Southern cuisine is always a treat. And when it comes to comfort food, few dishes can compare to chicken fried steak. Today, we'll be comparing the Pioneer Woman's heavenly chicken fried steak recipe to see how it stacks up.
Ingredients
One of the most important parts of any recipe is the ingredients, and the Pioneer Woman's chicken fried steak recipe doesn't disappoint. Here are the ingredients you'll need:
| Ingredient | Quantity |
|---|---|
| Cube steak | 4 pieces |
| All-purpose flour | 2 cups |
| Seasoning salt | 1 tsp |
| Paprika | 1 tsp |
| Cayenne pepper | 1/2 tsp |
| Eggs | 3 |
| Milk | 1/2 cup |
| Canola oil | 1/2 cup |
| Butter | 1 tbsp |
| Gravy mix | 1 package |
| Water | 2 cups |
Preparation
Here's how you make the Pioneer Woman's chicken fried steak:
Step 1: Season your steak
Mix together the flour, seasoning salt, paprika, and cayenne pepper in a large bowl. Dip each piece of steak into the flour mixture until it's thoroughly coated on both sides.
Step 2: Whip up the egg mixture
In another bowl, whisk together the eggs and milk.
Step 3: Get frying
Heat up the canola oil in a large skillet over medium-high heat. Dip each piece of flour-coated steak into the egg mixture and then back into the flour mixture. Gently place the steak into the hot oil and fry for about 3-4 minutes per side until golden brown. Transfer the cooked steak to a paper towel-lined plate to drain excess oil.
Step 4: Make the gravy
Melt the butter in a separate saucepan over medium heat. Mix in the gravy package and water until it begins to thicken. Cook for a few more minutes until it reaches your desired consistency.
Taste Test
Now that we've made and tried the Pioneer Woman's heavenly chicken fried steak recipe, it's time to give you our opinion on it. First off, the coating on the steak was perfectly seasoned and gave a great crunch with each bite. The steak itself was tender and juicy. And let's not forget about the gravy – it was the perfect finishing touch to tie all the flavors together.
Conclusion
All in all, we highly recommend trying the Pioneer Woman's heavenly chicken fried steak recipe. It's easy to make and tastes like a classic Southern comfort dish should. Give it a try and see for yourself!
Thank you for taking the time to read about this indulgent and delicious recipe for chicken fried steak. The Pioneer Woman's Heavenly Chicken Fried Steak Recipe is a true testament to the flavors of southern comfort food. With its crispy outer layer and tender, juicy steak inside, it's no wonder why this dish is a favorite among many.
If you're looking for a meal that will take you back to simpler times and evoke feelings of warmth and happiness, this recipe is sure to do just that. It's perfect for a cozy night in with family or friends, and can be paired with a variety of sides such as mashed potatoes, green beans, or mac and cheese.
We hope that you will give this recipe a try, and that it brings you as much joy as it has brought us. Indulging in comfort foods every once in a while is a great way to treat yourself, and this chicken fried steak is no exception. So go ahead, get cooking, and savor every delicious bite!
People also ask about Indulge in Southern Comfort: Pioneer Woman's Heavenly Chicken Fried Steak Recipe:
- What is Southern Comfort?
- What is chicken fried steak?
- What makes Pioneer Woman's chicken fried steak recipe heavenly?
- Is chicken fried steak unhealthy?
- What are some side dishes that go well with chicken fried steak?
Southern Comfort is a fruit-flavored liqueur that originated in New Orleans. It has a sweet taste with hints of peach, citrus, and spice.
Chicken fried steak is a Southern comfort food made from tenderized beef that is breaded and fried like fried chicken. It is typically served with gravy and mashed potatoes.
Pioneer Woman's recipe features a crispy and flavorful breading made with flour, cornmeal, and spices. The steak is tenderized and marinated in buttermilk for added flavor and juiciness. The gravy is made from scratch using pan drippings, flour, and milk for a creamy and savory sauce that complements the steak perfectly.
Chicken fried steak can be high in calories and fat due to the breading and frying process. However, moderation is key and it can be enjoyed as an occasional indulgence.
Some popular side dishes to serve with chicken fried steak include mashed potatoes, green beans, corn on the cob, macaroni and cheese, and coleslaw.